Restaurant Cook – Restaurant Crew Member
Taco Bell - Rockport
Rockport, Texas, US
About the Role
Taco Bell - Rockport is looking for a Restaurant Cook to join our team in Rockport, TX. This position is full time or part time. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all foods to meet quantity and deadline requirements. As a restaurant cook at Taco Bell - Rockport you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions. You will also determine food and supplies needed to keep the kitchen running and stocked during service. Cooks make sure that proper health procedures are followed. You should maintain or exceed standards of appearance, cleanliness, hygiene, and health. Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. High school diploma or equivalent preferred but not mandatory. Food Handlers certification or willingness to obtain. Most importantly, a strong work ethic and a willingness to learn will help you go far at Taco Bell - Rockport.
Responsibilities
- Prepare food items according to menu and recipes
- Maintain kitchen supplies and station during service
- Adhere to health, safety, and hygiene standards
Qualifications
- High school diploma or equivalent preferred
- Food Handlers certification or willingness to obtain
- Experience in BOH roles beneficial
Required Skills
food preparation
menu execution
health and safety
stock management
teamwork
Keywords
restaurant
cook
kitchen
food prep
fast food
Interested in this role?
Apply now and take the next step in your career.
