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Restaurant Cook – No Experience Needed

Taco Bell - Rockport Rockport, Texas, US

About the Role

Taco Bell - Rockport is looking for a Restaurant Cook to join our team in Rockport, TX. This position is full time or part time. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all foods to meet quantity and deadline requirements. As a restaurant cook at Taco Bell - Rockport you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions. You will also determine food and supplies needed to keep the kitchen running and stocked during service. Cooks make sure that proper health procedures are followed. You should maintain or exceed standards of appearance, cleanliness, hygiene, and health. Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. High school diploma or equivalent preferred but not mandatory. Food Handlers certification or willingness to obtain. Most importantly, a strong work ethic and a willingness to learn will help you go far at Taco Bell - Rockport.

Responsibilities

  • Prepare food items according to menu and recipes
  • Maintain kitchen supplies and cleanliness
  • Follow health procedures and safety standards

Qualifications

  • High school diploma or equivalent preferred
  • Food Handlers certification or willingness to obtain
  • Prior BOH experience beneficial

Required Skills

food preparation food safety kitchen cleanliness inventory management menu adherence

Keywords

cook restaurant food service kitchen

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Job Overview

Date Posted 4 days ago
Location Rockport, Texas, US
Job Type Full-time
Work Mode Onsite
Experience Up to 1 years
Category Food service and hospitality, Restaurant cook, Back of house operations

About the Company

Taco Bell - Rockport