Restaurant Assistant Manager
Golden Corral
Omaha, Nebraska, US
About the Role
Golden Corral - - Responsibilities: Cross-train in all restaurant skill positions; Learn ordering, receiving, storage, and menu planning; Work with General and Associate Managers; Complete one-year certification program; Provide excellent customer service
Responsibilities
- Cross-train in all restaurant skill positions
- Learn ordering, receiving, storage, and menu planning
- Provide excellent customer service
Required Skills
customer service
operations
team leadership
inventory management
training
Keywords
restaurant
management
hospitality
food service
team coordination
Interested in this role?
Apply now and take the next step in your career.