Production Baker I - Starbucks Reserve Kitchen Chicago
Starbucks
Chicago, Illinois, US
About the Role
Starbucks - - Responsibilities: Assists Bakers in production and prep of bakery items; Cuts and weighs dough into portions; Shapes dough and bakes in pans; Scales recipes and manages ingredients; Maintains HACCP temp logs and lot tracking
Required Skills
baking
food preparation
HACCP
dough portioning
recipe scaling
Keywords
bakery
production
Starbucks
baker
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Job Overview
Date Posted
5 days ago
Location
Chicago, Illinois, US
Job Type
Full-time
Work Mode
Onsite
Experience
Up to 1 years
Category
Food production, Bakery, Bakery associate
About the Company
S
Starbucks
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