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Prepared Foods Cook / Food Production - Part Time

Whole Foods Market Closter, New Jersey, US

About the Role

Whole Foods Market - - Responsibilities: Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets; Monitors food levels and replenishes in a timely manner; Provides excellent customer service, addresses needs of customers in a timely and effective manner; Maintains a clean and sanitary working and shopping environment; maintains equipment in accordance with WFM cleanliness and safety standards; Performs opening, mid, and closing duties as assigned

Responsibilities

  • Prepares food items for cold case, fresh pack, salad, and hot bars
  • Monitors food levels and replenishes items
  • Supports customer service in a retail food environment

Qualifications

  • Food safety knowledge
  • Sanitation
  • Customer service

Benefits

Employee discount
Growth opportunities

Required Skills

Food preparation Inventory replenishment Sanitation Customer service Team teamwork

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Job Overview

Date Posted 2 weeks ago
Location Closter, New Jersey, US
Job Type Part-time
Work Mode Onsite
Category Foodservice, Restaurant operations, Prepared foods

About the Company

Whole Foods Market