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Prep Cook

Olive Garden Houma, Louisiana, US

About the Role

Olive Garden - - Responsibilities: Prepare and assemble soups, sauces, pastas, and lasagna to meet guest expectations; Flawlessly execute recipes and maintain safety and sanitation standards; Maintain high cleanliness and safety in kitchen

Responsibilities

  • Prepare and assemble soups, sauces, pastas, and lasagna
  • Flawlessly execute recipes and maintain safety and sanitation standards
  • Maintain high cleanliness and safety in kitchen

Qualifications

  • Experience in kitchen operations
  • Knowledge of food safety standards
  • Ability to work in a team

Required Skills

food preparation kitchen safety sanitation knife skills recipe execution

Keywords

prep cook kitchen food preparation line cook restaurant

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