Meat Manager
Weis Markets
Lewes, Delaware, US
About the Role
Weis Markets - - Responsibilities: Schedules all Meat associates and oversees training, rewards, and performance; delegates work assignments.; Manages inventory levels and reviews orders to meet customer demand.; Ensures meat department freshness, proper pricing, and signage; rotates stock and removes unsellable product.; Supervises department associates and may lead store operations in the absence of management.; Develops and implements localized merchandising plans and displays to drive sales.
Responsibilities
- Schedules meat associates and oversees training
- Manages inventory levels and reviews orders
- Develops merchandising plans to drive sales
Qualifications
- Experience in meat department management
- Leadership/supervisory experience
- Retail meat department knowledge
Required Skills
team leadership
inventory management
merchandising
pricing
customer service
Keywords
Meat Manager
retail
department supervision
food safety
merchandising
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