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Maintenance Technician - 2nd Shift

Smithfield Foods Arnold, Pennsylvania, US

About the Role

Smithfield Foods - - Responsibilities: Efficient Work Order & Emergency Response - Review work orders to assess the tools, equipment, time, manpower, parts, and supplies needed for each taskensuring you're always prepared.; Hands-On Maintenance & Equipment Repair - Monitor machinery while in operation to spot malfunctions early, disassemble and troubleshoot mechanical equipment, replace faulty parts, and test functionality.; Installation & System Maintenance - Take charge of installing and maintaining essential systems, from mechanical equipment and piping to electrical controls.; Technical Skills & Problem-Solving - Maintain working knowledge of small hand tools and devices; adhere to preventive and predictive maintenance schedules.; Safety First - Follow all safety protocols including LOCKOUT/TAGOUT and GMPs.

Responsibilities

  • Review work orders and assess resources
  • Disassemble and troubleshoot mechanical equipment
  • Install and maintain mechanical systems

Qualifications

  • Experience with maintenance of mechanical equipment
  • Familiarity with safety protocols (LOCKOUT/TAGOUT, GMPs)
  • Ability to read and follow preventive maintenance schedules

Required Skills

maintenance troubleshooting equipment repair installation safety

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