Line Cook
Turning Point Restaurants
North Wales, Pennsylvania, US
About the Role
Turning Point Restaurants - JobID: [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Turning Point Restaurants, you'll: Prepare and cook food items according to recipes and quality standards; Set up and stock stations with all necessary supplies; Clean and maintain station in practicing good safety, sanitation, and organizational skills; Follow proper plate presentation and garnish set up for all dishes; Communicate effectively with team members and management; Assist with inventory and ordering of supplies...Hiring Immediately >>
Responsibilities
- Prepare and cook dishes according to recipes
- Set up and stock stations with supplies
- Maintain station cleanliness and safety
Qualifications
- high school or equivalent
- food safety knowledge
- team communication
Required Skills
cook
food preparation
kitchen sanitation
inventory assistance
communication
Keywords
line cook
kitchen
culinary
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