Line Cook
Olive Garden
Trenton, New Jersey, US
About the Role
Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes and plate presentation to delight guests; Prepare and cook menu items to specification; Follow safety and sanitation standards; Assist with kitchen prep and cleaning; Maintain timely service
Responsibilities
- Prepare and cook menu items to specification
- Follow safety and sanitation standards
- Assist with kitchen prep and cleaning
Required Skills
food preparation
knife skills
sanitation
food safety
Keywords
line cook
restaurant
kitchen
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