Line Cook
Olive Garden
Opelika, Alabama, US
About the Role
Olive Garden - - Responsibilities: Prepare and plate menu items according to recipes; Maintain high safety and sanitation standards; Ensure accurate and timely dish preparation; Assist with line setup and station organization; Collaborate with kitchen staff to deliver quality meals
Required Skills
food preparation
plating
sanitation
line setup
station organization
Keywords
line cook
kitchen
restaurant
food service
Olive Garden
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