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Line Cook

Olive Garden Opelika, Alabama, US

About the Role

Olive Garden - - Responsibilities: Prepare and plate menu items according to recipes; Maintain high safety and sanitation standards; Ensure accurate and timely dish preparation; Assist with line setup and station organization; Collaborate with kitchen staff to deliver quality meals

Required Skills

food preparation plating sanitation line setup station organization

Keywords

line cook kitchen restaurant food service Olive Garden

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