Lead Server - Rosella
EOS Hospitality
Kennebunkport, Maine, US
About the Role
EOS Hospitality - 1 Chase Hill Road - Responsibilities: Leads the service staff during daily and nightly shifts; Creates effective, cost-efficient schedules for assigned F&B team; Responsible for initial and continued training of front of house staff; Communicates employee issues to the Director of F&B; Expedites food and assists kitchen staff to run food and takeout when possible
Responsibilities
- Leads the service staff during daily and nightly shifts
- Creates schedules for F&B team
- Trains front of house staff
Qualifications
- Experience in hospitality supervisory role
- Excellent communication skills
- Ability to manage schedules and training
Required Skills
leadership
staff training
communication
scheduling
FOH operations
Keywords
lead server
FOH supervisor
hospitality management
Interested in this role?
Apply now and take the next step in your career.