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Lead Baker

Golden Corral Whitehall, Pennsylvania, US

About the Role

Golden Corral - - Responsibilities: Oversee daily baking operations, ensuring high-quality products are consistently produced.; Develop and implement new recipes to enhance our dessert offerings.; Manage inventory and order supplies to maintain optimal stock levels.; Train and mentor junior bakers on best practices and techniques.; Ensure compliance with health and safety regulations in the kitchen.

Responsibilities

  • Oversee daily baking operations
  • Develop and implement new recipes
  • Train and mentor junior bakers

Qualifications

  • High school diploma or equivalent
  • Experience in professional baking
  • Food safety knowledge

Required Skills

baking recipe development quality control inventory management team leadership

Keywords

bakery deserts kitchen management health and safety food production

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