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Key Supervisor

Bob Evans Aberdeen, Maryland, US

About the Role

Bob Evans - - Responsibilities: Provides daily working supervision of team members during opening and closing shifts; Models professional behavior to create a hospitable atmosphere; Maximizing the financial success of the restaurant through productive and guest-focused shifts; Opens and/or closes the restaurant in accordance with Company policies; Effectively handles guests' complaints resulting in highly satisfied guests

Responsibilities

  • Supervise team during opening/closing shifts
  • Model professional behavior to create hospitable atmosphere
  • Handle guest complaints to achieve satisfaction

Required Skills

team supervision customer service problem solving hospitality shift leadership

Keywords

supervisor restaurant leadership customer service hospitality

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