Key Supervisor
Bob Evans
Aberdeen, Maryland, US
About the Role
Bob Evans - - Responsibilities: Provides daily working supervision of team members during opening and closing shifts; Models professional behavior to create a hospitable atmosphere; Maximizing the financial success of the restaurant through productive and guest-focused shifts; Opens and/or closes the restaurant in accordance with Company policies; Effectively handles guests' complaints resulting in highly satisfied guests
Responsibilities
- Supervise team during opening/closing shifts
- Model professional behavior to create hospitable atmosphere
- Handle guest complaints to achieve satisfaction
Required Skills
team supervision
customer service
problem solving
hospitality
shift leadership
Keywords
supervisor
restaurant
leadership
customer service
hospitality
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