Iron Skillet Cook
TravelCenters of America
Sturtevant, Wisconsin, US
About the Role
TravelCenters of America - - Responsibilities: Perform prep cook tasks such as washing, chopping, and sorting ingredients; Perform grill cook tasks, such as setting up broiler, fryer and grill stations; Prepare all products to the specifications requested by guests and follow plate presentation guides; Practice safe food handling and storage as well as waste control procedures; Maintain equipment per operating standards
Required Skills
prep cook
grill cook
food safety
plate presentation
equipment maintenance
Keywords
cook
kitchen
restaurant
food service
travel centers
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