Iceo Steward
Davidson Hospitality Group
South Lake Tahoe, California, US
About the Role
Davidson Hospitality Group - - Responsibilities: Wash dishes, utensils, and kitchen equipment to support culinary team; Maintain cleanliness and organization of the kitchen and dishwashing area; Assist with food preparation and plating as needed; Ensure proper handling and storage of food and supplies; Adhere to food safety and sanitation guidelines
Responsibilities
- Wash dishes and maintain cleanliness of kitchen
- Assist with food preparation and plating
- Ensure proper food handling and sanitation
Required Skills
dishwashing
food safety
kitchen sanitation
food prep
Keywords
dishwashing
kitchen
sanitation
food safety
culinary
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