Host
Olive Garden
Sevierville, Tennessee, US
About the Role
Olive Garden - - Responsibilities: Greet guests and guide them to their tables; Present clean menus and offer suggestions to enhance dining experience; Maintain sanitized touch points and disinfect surfaces; Create a welcoming and safe environment for guests; Thank guests and invite them back to the restaurant
Responsibilities
- Greet guests and guide them to their tables
- Present clean menus and offer suggestions to enhance dining experience
- Maintain sanitized touch points and disinfect surfaces
Required Skills
customer service
communication
hospitality
problem solving
multitasking
Keywords
host
hospitality
front of house
restaurant
guest service
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