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Host

Olive Garden Danbury, Connecticut, US

About the Role

Olive Garden - - Responsibilities: Welcome guests and guide them to their tables; Present clean menus and offer dining suggestions; Maintain a welcoming and safe environment for guests and team members; Ensure guest touchpoints are sanitized and disinfected; Thank guests and invite them back to the restaurant

Responsibilities

  • Greet guests and seat guests
  • Provide menus and dining suggestions
  • Maintain a clean, welcoming environment

Qualifications

  • High school diploma or equivalent (preferred)
  • Excellent communication and customer service
  • Ability to work in a fast-paced environment

Required Skills

customer service communication multitasking teamwork hospitality

Keywords

host restaurant customer service hospitality teamwork

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