General Manager
Wendy's
Pearland, Texas, US
About the Role
Wendy's - - Responsibilities: Maintain day-to-day financial controls; Create and manage staff schedules; Interview, hire, train and orientate team; Oversee coaching, counseling, and developing staff; Ensure health and safety inspections and standards are met
Responsibilities
- Manage day-to-day operations
- Oversee staff scheduling
- Ensure health and safety standards
Qualifications
- Bachelor's degree in business or hospitality preferred
- Proven management experience
- Strong leadership and communication skills
Required Skills
People management
Operations oversight
Budget and financial controls
Staff development
Safety compliance
Keywords
General Manager
operations
hospitality
team leadership
staff development
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