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General Manager

Wendy's Pearland, Texas, US

About the Role

Wendy's - - Responsibilities: Maintain day-to-day financial controls; Create and manage staff schedules; Interview, hire, train and orientate team; Oversee coaching, counseling, and developing staff; Ensure health and safety inspections and standards are met

Responsibilities

  • Manage day-to-day operations
  • Oversee staff scheduling
  • Ensure health and safety standards

Qualifications

  • Bachelor's degree in business or hospitality preferred
  • Proven management experience
  • Strong leadership and communication skills

Required Skills

People management Operations oversight Budget and financial controls Staff development Safety compliance

Keywords

General Manager operations hospitality team leadership staff development

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Job Overview

Date Posted 7 days ago
Location Pearland, Texas, US
Job Type Full-time
Work Mode Onsite
Experience 5-15 years
Category Management, Operations management, Restaurant food service administration

About the Company

Wendy's