General Manager
Wendy's
Loris, South Carolina, US
About the Role
Wendy's - 5370 Broad Street - Responsibilities: Manage and ensure achievement of restaurant objectives and the execution of company policies, procedures, programs and systems; Provide leadership, direction, training and development to management and crew team; Maintain quality, food safety and customer service standards; Stand for long periods and travel to other restaurants, Area Office, etc.; Collaborate with franchisees and area office to meet objectives
Responsibilities
- Manage restaurant objectives and execution of policies
- Lead and develop management and crew
- Collaborate with franchisees and area office to meet objectives
Required Skills
leadership
training
customer service
food safety
operations management
Keywords
General Manager
restaurant management
hospitality
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