General Manager
Taco Bell
Saint Petersburg, Florida, US
About the Role
Taco Bell - 4703 66th Street North - Responsibilities: Finding, hiring and developing Team Members and Shift Leads; Conducting new hire orientation and developing the training plan for each new hire; Scheduling and deploying the Team correctly; Addressing performance issues; Managing the restaurant budget and financial plans
Responsibilities
- Finding, hiring and developing Team Members and Shift Leads
- Conducting new hire orientation and developing the training plan for each new hire
- Scheduling and deploying the Team correctly
Qualifications
- Experience hiring and training staff
- Budget management knowledge
- Leadership experience in a fast-paced environment
Benefits
Employee discounts
Flexible scheduling
Required Skills
team leadership
staff development
training
budget management
operations
Keywords
General Manager
Restaurant Manager
Foodservice
Interested in this role?
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