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General Manager

McDonald's Saint Michael, Minnesota, US

About the Role

McDonald's - - Responsibilities: Run a profitable restaurant and ensure quality, service, and cleanliness standards; Lead a team of department managers, set goals, and provide coaching and direction; Hire and develop department and shift managers; Set restaurant goals and create plans to achieve them; Improve restaurant operations to drive performance

Responsibilities

  • Lead a team of department managers, set goals, and provide coaching and direction
  • Hire and develop department and shift managers
  • Improve restaurant operations to drive performance

Qualifications

  • Experience managing a restaurant or similar business
  • Strong leadership and coaching skills
  • Knowledge of restaurant operations and profitability

Required Skills

.management team leadership operations optimization customer service P&L awareness

Keywords

General Manager restaurant management McDonald’s ops leadership team development

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