General Manager
McDonald's
Grand Haven, Michigan, US
About the Role
McDonald's - - Responsibilities: Lead a team of department managers to achieve restaurant goals and provide coaching and direction; Run a profitable restaurant and ensure McDonalds customer standards of Quality, Service, and Cleanliness; Help department managers set and follow up on their goals and monitor progress; Oversee hiring and development of department and shift managers to build future leadership; Drive improvements across departments to improve overall restaurant performance
Responsibilities
- Lead a team of department managers to achieve restaurant goals and provide coaching and direction
- Run a profitable restaurant and ensure customer standards of Quality, Service, and Cleanliness
- Oversee hiring and development of department and shift managers to build future leadership
Qualifications
- Bachelor's degree or equivalent experience
- 3+ years of management experience in the restaurant/hospitality industry
- Strong leadership and people management skills
Required Skills
team leadership
performance management
operational excellence
hiring and development
customer service standards
Keywords
restaurant management
general manager
operations
team leadership
hospitality
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