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General Manager

McDonald's Grand Haven, Michigan, US

About the Role

McDonald's - - Responsibilities: Lead a team of department managers to achieve restaurant goals and provide coaching and direction; Run a profitable restaurant and ensure McDonalds customer standards of Quality, Service, and Cleanliness; Help department managers set and follow up on their goals and monitor progress; Oversee hiring and development of department and shift managers to build future leadership; Drive improvements across departments to improve overall restaurant performance

Responsibilities

  • Lead a team of department managers to achieve restaurant goals and provide coaching and direction
  • Run a profitable restaurant and ensure customer standards of Quality, Service, and Cleanliness
  • Oversee hiring and development of department and shift managers to build future leadership

Qualifications

  • Bachelor's degree or equivalent experience
  • 3+ years of management experience in the restaurant/hospitality industry
  • Strong leadership and people management skills

Required Skills

team leadership performance management operational excellence hiring and development customer service standards

Keywords

restaurant management general manager operations team leadership hospitality

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