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General Manager

Long John Silver's Big Spring, Texas, US

About the Role

Long John Silver's - - Responsibilities: Ensure 100% guest satisfaction by resolving concerns promptly and delivering exceptional service; Inspire and motivate team members to exceed performance expectations; Maintain optimal staffing levels and foster a culture of teamwork, respect, and accountability; Oversee food safety, quality, and cleanliness to uphold the highest standards; Drive profitability through efficient inventory management and waste reduction

Responsibilities

  • Resolve guest concerns and deliver exceptional service
  • Inspire and motivate team to exceed performance expectations
  • Oversee food safety, quality, and cleanliness

Qualifications

  • Experience in hospitality/restaurant management
  • Strong leadership and communication skills
  • Knowledge of food safety standards (e.g., HACCP)

Required Skills

guest satisfaction team leadership inventory management food safety profitability

Keywords

General Manager restaurant management team leadership food safety customer service

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Job Overview

Date Posted 4 days ago
Location Big Spring, Texas, US
Job Type Full-time
Work Mode Onsite
Category Business operations procurement, Restaurant management, General management

About the Company

Long John Silver's