General Manager
Jimmy John's
Middlesboro, Kentucky, US
About the Role
Jimmy John's - 1238 North 12th Street - Responsibilities: Oversee day-to-day restaurant operations; Manage food and labor costs; Recruit, hire, and train team members; Help them understand what success looks like
Responsibilities
- Oversee day-to-day restaurant operations
- Manage food and labor costs
- Recruit, hire, and train team members
Required Skills
operations management
cost control
staff training
team leadership
recruiting
Keywords
general manager
restaurant operations
team leadership
cost control
staff training
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