General Manager
Dunkin' Donuts
Washington, Pennsylvania, US
About the Role
Dunkin' Donuts - 202 Murtland Avenue - Responsibilities: Oversee daily restaurant operations, including opening/closing procedures, cash management, inventory control, and adherence to brand standards; Recruit, hire, train, and supervise team members, including Shift Leaders, Supervisors, and Crew Members; Ensure compliance with health and safety regulations, food handling guidelines, and sanitation protocols; Develop and execute operational strategies to boost efficiency, reduce waste, and enhance productivity; Monitor and manage food and labor costs, inventory levels, and minimize waste to maximize profitability
Responsibilities
- Oversee daily restaurant operations
- Recruit and train team
- Ensure compliance with health and safety/regulations
Qualifications
- 5+ years leadership
- experience in restaurant operations
- food safety certification
Required Skills
crew management
operational efficiency
cost control
inventory management
staff training
Keywords
restaurant management
general manager
Dunkin'
hospitality
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Job Overview
Date Posted
4 days ago
Location
Washington, Pennsylvania, US
Job Type
Full-time
Work Mode
Onsite
Experience
5+ years
Category
Hospitality and food service, Restaurant management, Operations leadership
About the Company
D
Dunkin' Donuts
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