General Manager
Dunkin' Donuts
Downey, California, US
About the Role
Dunkin' Donuts - 9070 Firestone Boulevard - Responsibilities: Recruit, hire, train and supervise restaurant team members, including shift leaders, team members, bakers and other support staff; Oversee day-to-day operations, including opening and closing procedures, cash management, inventory control, and following of brand standards and systems; Ensure compliance with health and safety regulations, food handling guidelines, and sanitation standards; Monitor customer feedback and reviews, taking necessary steps to improve service quality and address any recurring issues; Monitor and control food and labor costs, inventory levels, and waste to maximize profitability
Responsibilities
- Supervise restaurant team and operations
- Oversee cash management and inventory control
- Ensure compliance with health and safety standards
Qualifications
- Experience in restaurant management
- Leadership and training skills
- Knowledge of food safety regulations
Required Skills
team leadership
operations management
brand standards
customer service
cost control
Keywords
General Manager
Dunkin
restaurant operations
team leadership
food safety
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Job Overview
Date Posted
2 days ago
Location
Downey, California, US
Category
Management, Restaurant management, General manager fast food
About the Company
D
Dunkin' Donuts
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