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Executive Sous Chef

Landry's Kansas City, Missouri, US

About the Role

Landry's - - Responsibilities:

Required Skills

culinary leadership menu planning kitchen management food safety

Keywords

Executive Sous Chef hospitality kitchen production food safety

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Job Overview

Date Posted 2 weeks ago
Location Kansas City, Missouri, US
Work Mode Onsite
Category Food service and culinary, Culinary leadership, Executive sous chef

About the Company

Landry's