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Dishwasher

Eddie V's Prime Seafood Charlotte, North Carolina, US

About the Role

Eddie V's Prime Seafood - 101 South Tryon Street - Responsibilities: Wash, store and rack plateware, glassware, utensils, pots, pans and other smallwares and equipment for the restaurant; Maintain sparkling clean restrooms; Adhere to food safety and sanitation standards; Ensure guests and team members have a clean, sanitized and safe environment and equipment; From artfully prepared seafood and steaks paired with imaginative cocktails to exceptional service, Eddie Vs provides a place where you can enjoy being part of one of the most alluring restaurants while thriving in a nurturing work environment that encourages growth.

Required Skills

dishwashing food safety sanitation kitchen cleanliness equipment cleaning

Keywords

dishwasher restaurant cleanliness sanitation hospitality

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