Dishroom Clerk
Hy-Vee
Des Moines, Iowa, US
About the Role
Hy-Vee - - Responsibilities: Provides prompt, efficient and friendly customer service; Washes department equipment, utensils, dishes, pots, pans, etc.; Handles food in a safe manner and ensures the work area is always clean and neat; Removes trash in a timely manner
Responsibilities
- Washes department equipment, utensils, dishes, pots, pans, etc.
Required Skills
customer service
food safety
cleaning
trash removal
dishwashing
Keywords
dishroom
food service
Hazard analysis
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