Department Manager
McDonald's
State College, Pennsylvania, US
About the Role
McDonald's - 2167 South Atherton Street - Responsibilities: Lead shifts every week to ensure fast, accurate, friendly service; Lead Department teams (Guest Service, Kitchen, People); Manage systems such as Training, Food Safety, and Inventory Management; Ensure Crew and Managers deliver a great customer experience and that promotions are executed well; Hire, train, and schedule qualified crew to meet restaurant sales and profit goals
Responsibilities
- Lead shifts and department teams to ensure service quality
- Oversee training, food safety, and inventory management
- Hire, train, and schedule crew to meet sales and profit goals
Qualifications
- Experience leading teams
- Strong communication and training skills
- Knowledge of food safety and inventory management
Required Skills
team leadership
restaurant operations
training
customer service
inventory management
Interested in this role?
Apply now and take the next step in your career.