Department Manager
McDonald's
South Ogden, Utah, US
About the Role
McDonald's - 3875 Washington Boulevard - Responsibilities: Lead shifts every week ensuring fast, accurate, friendly service; Manage assigned systems like Training, Food Safety, and Inventory Management; Set goals, delegate tasks, follow up and report results to team and other managers; Ensure restaurant delivers high quality food quickly and maintains safety and cost controls; Hire, train, and schedule crew to meet sales and profit goals
Responsibilities
- Lead shifts and oversee service quality
- Manage training, safety, and inventory systems
- Hire, train, and schedule crew
Qualifications
- 2+ years supervisory experience preferred
- High school diploma or equivalent
- Strong leadership and communication skills
Required Skills
leadership
operations management
staff development
budget and cost control
customer service
Keywords
restaurant
management
leadership
operations
training
Interested in this role?
Apply now and take the next step in your career.