Department Manager
McDonald's
Cicero, New York, US
About the Role
McDonald's - - Responsibilities: Lead shifts to ensure fast, accurate, friendly service; Ensure Crew and Managers deliver great customer experience and that staff are trained; Ensure restaurant delivers high quality, safe food and manages food cost; Hire qualified crew, train them well, and schedule to meet sales goals; Delegate tasks and report results to team and other managers
Responsibilities
- Lead shifts to ensure fast, accurate service
- Hire qualified crew, train them well, and schedule to meet sales goals
- Delegate tasks and report results to team and other managers
Qualifications
- Leadership experience
- Staff training
- Operational management
Required Skills
customer service
team leadership
food safety
cost management
staff scheduling
Keywords
restaurant
management
leadership
McDonald’s
operations
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