Cook - Renaissance at Kessler Park - Food

Aramark - - Responsibilities: Cooks and prepare a variety of food according to production guidelines and standardized recipes; Sets up workstation with all needed ingredients and equipment; Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items; Safely uses a variety of utensils including knives; Operates equipment such as ovens, stoves, slicers, mixers, etc.