Cook | Part-time | Grand River Conference Center
Oak View Group
Dubuque, Iowa, US
About the Role
Oak View Group - 500 Bell Street - Responsibilities: Responsible for cooking and packaging food products, which are prepared to order or kept warm until sold.; Receives verbal orders from the front counter staff for food product requirements for guest orders.; Responsible for maintaining quality and production standards on all menu items.; Responsible for operating large-volume cooking equipment such as grills, deep-fat fryers, and ovens.; Ensures that all work areas and equipment are clean, food products are properly stored, utensils are clean and put away, and the floor is swept and mopped at the end of the shift.
Responsibilities
- Cooks food per order
- Maintains quality and production standards
- Operates large-volume cooking equipment
Qualifications
- prior experience in fast-paced kitchen
- food safety certification
- ability to stand for long periods
Required Skills
food preparation
cookery
food safety
cleanliness
equipment operation
Keywords
kitchen
cooking
food service
restaurant
Interested in this role?
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