Cook
Denny's
Dale, Indiana, US
About the Role
Denny's - 812 N Conner Ct - Responsibilities: Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specifications; Follows correct prepping procedures, utilizing prep charts; properly stores and rotates perishable stock; Maintains proper food temperatures in accordance with Dennys Brand Standards, federal, state and local regulations; Cleans and takes proper care of ranges, ovens, broilers, fryers, griddles, utensils and other equipment; Provides prompt and courteous service and is cordial to all team members and guests
Responsibilities
- Cooks food following brand standards and recipe specs
- Maintains proper food temperatures and sanitation
- Cleans and maintains kitchen equipment
Qualifications
- Food safety
- Culinary skills
- Team coordination
Required Skills
Cooking
food preparation
haccp
food safety
equipment maintenance
Keywords
cook
kitchen
restaurant
food service
Denny's
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