Cook 2

Penn National Gaming - - Responsibilities: Prepares and cooks foods such as meats, entrees, soups, and other dishes of medium complexity according to standard recipes; Transports, dishes up, plates, and presents food products for menus to include various cooking methods; Oversees activities of Cook IIIs and maintains a clean food preparation area; Provides guidance to Cook IIIs as necessary; Follows sanitation procedures as instructed by the local health department