Closing Shift Manager (one Weekend Day a Must)
McDonald's
Morrisville, Vermont, US
About the Role
McDonald's - - Responsibilities: Oversee daily restaurant operations during assigned shifts; Direct crew members and manage floor operations; Monitor speed of service, order accuracy, and food quality; Enforce food safety procedures and cleanliness standards; Manage labor deployment and control costs
Responsibilities
- Oversee daily restaurant operations during assigned shifts
- Direct crew members and manage floor operations
- Monitor speed of service, order accuracy, and food quality
Qualifications
- Experience in hospitality or food service supervisory role
- Knowledge of food safety procedures
- Leadership and communication skills
Required Skills
customer service
team leadership
operational oversight
cost control
food safety
Keywords
closing shift
restaurant management
McDonald's
supervisory
operations
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