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Busser

Olive Garden Clay, New York, US

About the Role

Olive Garden - - Responsibilities: Keep the dining room spotless, disinfected and safe; Assist servers in providing excellent service; Ensure guest satisfaction; Maintain health and sanitation standards; Support with overall dining room cleanliness

Responsibilities

  • Keep the dining room spotless, disinfected and safe
  • Assist servers in providing excellent service
  • Maintain health and sanitation standards

Required Skills

dining room cleanliness safety sanitation team support guest satisfaction

Keywords

busser restaurant foodservice hospitality teamwork

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