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Breakfast Attendant

HHM Hotels Omaha, Nebraska, US

About the Role

HHM Hotels - - Responsibilities: Carry food, dishes, trays, or silverware from pantry to serving counters.; Set up attractive food displays and maintain cleanliness to ensure food safety.; Wipe tables or seats with dampened cloths.; Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning.; Clean up spilled food, drink or broken dishes and remove trash.

Responsibilities

  • Carry food, dishes, trays, or silverware from pantry to serving counters.
  • Set up attractive food displays and maintain cleanliness to ensure food safety.
  • Wipe tables or seats with dampened cloths.

Qualifications

  • Ability to lift and move objects
  • Basic sanitation/food safety knowledge
  • Customer service orientation

Required Skills

Food handling cleanliness table service dishwashing

Keywords

breakfast attendant hotel foodservice restaurant

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