Bakery Department Manager Trainee
Hy-Vee
Coralville, Iowa, US
About the Role
Hy-Vee - 8th 8th Street - Responsibilities: Assist Department Manager in setting department standards for customer service, cleanliness, and profitability; Recruit, hire, train, supervise, discipline, and evaluate department employees; Determine weekly work schedules and daily work plans for the department; Inspect signage and displays and order replenishment; manage pricing and invoices; Assist customers and maintain friendly service and store ambience
Responsibilities
- Assist Department Manager in setting department standards
- Recruit, hire, train, supervise, discipline, and evaluate department employees
- Determine weekly work schedules and daily work plans for the department
Required Skills
customer service
inventory management
staff supervision
recruitment
training
Keywords
bakery
department management
retail
leadership
team supervision
Interested in this role?
Apply now and take the next step in your career.
Job Overview
Date Posted
2 weeks ago
Location
Coralville, Iowa, US
Job Type
Part-time
Category
Business operations procurement, Retail management, Bakery department
About the Company
H
Hy-Vee
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