Baker
Parkhurst Dining
New Wilmington, Pennsylvania, US
About the Role
Parkhurst Dining - - Responsibilities: Prepare all baked goods daily according to Parkhurst recipes, maintaining correct portion sizes; Ensure the quality and freshness of all baked goods, producing them to meet specifications; Determine the quantity of all baked goods to be produced, utilizing production sheets; Maintain standards for baked goods presentation; Distribute all products to proper areas of service
Responsibilities
- Prepare baked goods daily according to recipes
- Maintain quality and freshness of baked goods
- Distribute baked goods to service areas
Required Skills
baking
food production
quality control
portion control
production planning
Keywords
baker
bakery
food production
baking
recipes
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