Baker - Aventura Catering Phoenix Convention Center
Aramark
Phoenix, Arizona, US
About the Role
Aramark - - Responsibilities: Bakes and prepares a variety of food according to production guidelines and standardized recipes; Sets up workstation with all needed ingredients and equipment; Prepares ingredients by measuring, weighing, mixing, chopping; Operates equipment such as ovens, stoves, mixers, etc.; Safely uses a variety of utensils including knives
Responsibilities
- Bakes and prepares a variety of food
- Sets up workstation with needed ingredients and equipment
- Operates ovens, stoves, mixers, etc.
Required Skills
baking
food preparation
knife skills
equipment operation
measuring ingredients
Keywords
baker
catering
kitchen
bakery
food production
Interested in this role?
Apply now and take the next step in your career.