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Assistant Restaurant Manager

Wendy's Whittier, California, US

About the Role

Wendy's - 15500 Whittier Boulevard - Responsibilities: Oversee restaurant operations and lead the team to meet sales goals; Provide direction, training and mentorship to staff; Monitor and reinforce food safety procedures; Maximize store sales and profit goals; Maintain QSC standards and protect Wendy's brand and assets

Responsibilities

  • Oversee restaurant operations and lead the team to meet sales goals
  • Provide direction, training and mentorship to staff
  • Monitor and reinforce food safety procedures

Qualifications

  • Experience in restaurant management
  • Leadership or supervisory experience
  • Food safety knowledge

Required Skills

restaurant operations team leadership training food safety sales optimization

Keywords

restaurant manager Wendy's food safety leadership

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