Assistant Restaurant Manager
Wendy's
Whittier, California, US
About the Role
Wendy's - 15500 Whittier Boulevard - Responsibilities: Oversee restaurant operations and lead the team to meet sales goals; Provide direction, training and mentorship to staff; Monitor and reinforce food safety procedures; Maximize store sales and profit goals; Maintain QSC standards and protect Wendy's brand and assets
Responsibilities
- Oversee restaurant operations and lead the team to meet sales goals
- Provide direction, training and mentorship to staff
- Monitor and reinforce food safety procedures
Qualifications
- Experience in restaurant management
- Leadership or supervisory experience
- Food safety knowledge
Required Skills
restaurant operations
team leadership
training
food safety
sales optimization
Keywords
restaurant
manager
Wendy's
food safety
leadership
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