Assistant Restaurant Manager
Taco Bell
Triadelphia, West Virginia, US
About the Role
Taco Bell - - Responsibilities: Assist the Restaurant General Manager in running shifts; Manage inventory and maintain financial accountability; Ensure safe, quality food is delivered to customers in a timely manner; Guide and supervise Team Members and Shift Managers to complete duties; Maintain a safe environment for employees and customers
Responsibilities
- Assist the Restaurant General Manager in running shifts
- Guide and supervise Team Members and Shift Managers
- Maintain a safe environment for employees and customers
Qualifications
- at least 1 year of supervisory experience
- ability to manage inventory and financial accountability
- excellent communication and leadership skills
Required Skills
team leadership
inventory management
operations oversight
customer service
食品 safety
Keywords
restaurant management
shift supervision
food service
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