Assistant Restaurant Manager
Taco Bell
Fayetteville, West Virginia, US
About the Role
Taco Bell - 154 Whitewater Avenue - Responsibilities: Assist Restaurant General Manager in running shifts and meeting Charter Foods standards and brand standards; Manage inventory and maintain financial accountability; Ensure the delivery of safe, quality food to customers in a timely manner; Maintain a safe environment for employees and customers; Supervise Team Members and Shift Managers
Responsibilities
- Assist Restaurant General Manager in running shifts
- Supervise Team Members and Shift Managers
- Manage inventory and financial accountability
Qualifications
- Experience in restaurant supervision
- Knowledge of safety and sanitation standards
- Ability to manage inventory and meet brand standards
Required Skills
leadership
staff supervision
inventory management
customer service
food safety
Keywords
restaurant
operations
team leadership
food safety
inventory
Interested in this role?
Apply now and take the next step in your career.
Job Overview
Date Posted
1 week ago
Location
Fayetteville, West Virginia, US
Job Type
Full-time
Work Mode
Onsite
Category
Hospitality operations, Restaurant management, Shift supervision, Food quality and safety
About the Company
T
Taco Bell
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