Assistant Restaurant Leader (assistant Manager)
7-eleven
Hobbs, New Mexico, US
About the Role
7-eleven - 3305 West Marland Boulevard - Responsibilities: Oversee restaurant operations and lead the team to deliver excellent customer service; Provide training and coaching to restaurant staff; Ensure restaurant condition complies with company policies and health standards; Monitor food preparation, presentation, and freshness; Utilize P&L and store reports to drive improvements
Responsibilities
- Oversee restaurant operations
- Lead the team to deliver customer service
- Monitor food preparation and freshness
Qualifications
- Experience in restaurant supervision or management
- Knowledge of health standards and food safety
- Leadership and coaching skills
Required Skills
team leadership
training and coaching
operational oversight
P&L familiarity
customer service
Keywords
restaurant management
assistant manager
7-eleven
foodservice
operations
Interested in this role?
Apply now and take the next step in your career.