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Assistant Manager

Taco Bell Hurricane, West Virginia, US

About the Role

Taco Bell - - Responsibilities: Assist Restaurant General Manager in running shifts and meeting brand standards; Manage inventory and maintain financial accountability; Ensure Team Members and Shift Managers complete all assigned duties; Deliver safe, quality food to customers in a timely manner; Maintain a safe environment for employees and customers

Responsibilities

  • Assist Restaurant General Manager in running shifts
  • Manage inventory and financial accountability
  • Ensure tasks completed by team

Qualifications

  • experience in quick-service or restaurant operations
  • leadership or supervisory experience
  • customer service oriented

Required Skills

team leadership inventory management financial accountability compliance with brand standards food safety

Keywords

restaurant supervisory operations inventory food safety

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