Assistant Manager - Nd
QDOBA
Grand Forks, North Dakota, US
About the Role
QDOBA - - Responsibilities: Assists the General Manager with new hire recruitment, selection, and training efforts; Responsible for the training and development of the restaurant staff; ensuring systems for training employees are fully implemented and followed; Manages daily activities to achieve excellence in restaurant operational performance; Holds restaurant team accountable for consistently delivering excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements; Monitors costs and adherence to budget and restaurant goals
Responsibilities
- Assist GM with hiring and training
- Manage daily restaurant operations
- Ensure guest service and food quality
Qualifications
- Bachelor-level or equivalent experience?
- Experience in hospitality/restaurant management?
- Knowledge of food safety procedures?
Required Skills
staff training
operations management
guest service
food safety
budget adherence
Keywords
restaurant
management
training
customer service
operations
Interested in this role?
Apply now and take the next step in your career.