Assistant Manager
Jack In The Box
Fort Worth, Texas, US
About the Role
Jack In The Box - - Responsibilities: Manage the restaurant operations in conjunction with, or in the absence of, the Restaurant Manager; Find, train, develop and recognize the best people; Manage daily activities to ensure guests receive excellent customer service; Serve as a strong role model for other employees; Demonstrate a strong awareness and concern for food quality and safety
Responsibilities
- oversee restaurant operations
- train and develop staff
- ensure food quality and safety
Qualifications
- experience in restaurant operations
- leadership or supervisory experience
- customer service focus
Required Skills
operations management
staff training
food safety
Interested in this role?
Apply now and take the next step in your career.
